🌞 BreakfastBaked French Toast Sticks
Easy baked French toast sticks for toddlers and baby-led weaning. Made with whole-wheat bread, egg, milk and cinnamon, with no added sugar, and freezer-friendly for busy mornings.
👶 Happy recipes for ages 1–3
Fun, healthy food your toddler will love
Simple, nourishing toddler recipes with a photo for every single step — made for small hands, picky palates and busy parents.
22recipes132step-by-step photos5meal categories
Newest recipes
Each one has a photo for every step, serving tips by age and allergy swaps. New recipes are added every morning.
🌞 Breakfast
🥪 LunchCheesy Rice & Veggie Bites
Easy gluten-free toddler rice bites made with leftover rice, egg, cheese, carrot and peas. Baked in a mini muffin tin, soft enough for little hands and great cold in a lunchbox.
🍓 Treats & DrinksMini Carrot Cake Muffins
Soft, healthy mini carrot cake muffins for toddlers sweetened with banana and applesauce. Whole grain, no refined sugar and perfect for snacks.
🍎 SnacksRainbow Hummus with Soft Veggie Dippers
Homemade pink beet, orange carrot and classic hummus for toddlers, served with soft-cooked veggie dippers. A colorful, protein-rich snack.
🍓 Treats & DrinksChocolate Avocado Pudding
Creamy 5-minute chocolate avocado pudding for toddlers sweetened with banana and dates. Rich in healthy fats with no refined sugar.
🍎 SnacksApple 'Donuts'
Healthy apple donuts for toddlers: softened apple rings topped with yogurt or seed butter and fun sprinkles of fruit. A no-bake snack in 10 minutes.
Why parents love our recipes
A photo for every step
Six bright photos per recipe show exactly what each step should look like — perfect for sleepy mornings and first-time cooks.
Veggies in disguise
Spinach, squash and broccoli hide inside the foods toddlers already love, like pancakes, mac & cheese and pizza.
Toddler-safe by design
No added table salt or sugar, soft textures, serving sizes for each age and choking-safety notes on every recipe.
Toddler meal questions, answered
What ages are these recipes for?
Every recipe is written for toddlers roughly 12 months to 3 years old, and many work from 9 months for baby-led weaning. Each recipe lists a suggested starting age and tips for cutting food to a safe size.
Do the recipes have added sugar or salt?
We don't add table salt or refined sugar. Recipes are sweetened with fruit like ripe banana, and we flag naturally salty ingredients like cheese so you can choose lower-sodium options.
Can the whole family eat these meals?
Yes! Our dinners are designed as family meals. Serve your toddler's portion first, then season the grown-up portions however you like.
Can I make toddler meals ahead and freeze them?
Most of our recipes freeze beautifully. Look for the storage section on each recipe for fridge and freezer times plus the best way to reheat.