Apple 'Donuts'

These aren't real donuts โ€” they're apple rings dressed up with creamy toppings and fruity sprinkles. For younger toddlers we gently soften the apple first, since raw apple can be tricky to chew.

  • Prep10 min
  • Cook1 min
  • Total11 min
  • Makes6โ€“8 apple donuts
  • Age18 months+
Apple 'Donuts' served on a toddler plate
โ†“ Jump to recipe ๐Ÿ“Œ Save

Ingredients

Makes 6โ€“8 apple donuts. Tap to check off as you go.

Contains: milk (yogurt topping), coconut (optional topping).

Instructions

  1. Step 1: A red apple being sliced crosswise into thin rings on a cutting board

    1Slice into rings

    Wash the apple, then slice crosswise into thin 1/4-inch rings.

  2. Step 2: A small round metal cutter removing the core from the center of an apple ring

    2Remove the core

    Use a small round cutter or an apple corer to punch out the center of each ring.

  3. Step 3: Apple rings arranged on a microwave safe plate inside an open microwave

    3Soften for little ones

    For toddlers under 2, microwave the rings on a plate for 30โ€“45 seconds until slightly softened. Cool completely.

  1. Step 4: Apple rings being frosted with thick greek yogurt using a small spatula

    4Frost the donuts

    Pat the rings dry and spread with yogurt or a thin layer of seed butter.

  2. Step 5: Colorful diced strawberries and hemp hearts being sprinkled on yogurt frosted apple rings

    5Add sprinkles

    Top with diced strawberries, hemp hearts and a dusting of cinnamon.

  3. Step 6: A platter of colorful apple donuts frosted with yogurt and topped with diced strawberries and coconut on a pastel background

    6Serve

    Serve right away โ€” and let your toddler pick their own toppings!

How to serve by age

9โ€“12 months

Raw apple rings are too hard for babies. Offer soft steamed apple wedges with a thin smear of yogurt instead.

12โ€“24 months

From 18 months, soften the rings in the microwave until they squish easily, then cut each ring into quarters. Under 18 months, stick to steamed apple wedges.

2โ€“3 years

Serve softened whole rings and let your toddler choose their own toppings.

Allergy & diet swaps

๐ŸŒพ Gluten-free: Gluten-free as written. Check the labels on your yogurt, sunflower seed butter and hemp hearts, since some brands are processed alongside wheat.

Dairy-free
Use sunflower seed butter, spread thinly, or a plain dairy-free yogurt as the frosting.
Nut-free
This recipe is already nut-free. Sunflower seed butter keeps it safe for nut-free classrooms.
Coconut-free
Top with hemp hearts only, or skip the crunchy topping.

Tips

  • A squeeze of lemon keeps the apple rings from browning.
  • Try thin pear rings for a softer, juicier version.
  • Set up a 'donut bar' with 3 topping bowls for a fun activity.

Storage & safety

Storage: Best eaten fresh. Unfrosted rings keep 1 day in the fridge with lemon juice.

Suggested age: 18 months+. Every child is different โ€” serve textures and sizes that match your toddler's chewing skills.

Always seat your toddler upright and stay close while they eat. Cut round foods into small pieces and spread nut butters thinly. Read our toddler food safety guide for more.

Questions parents ask

Is raw apple safe for toddlers?

Hard raw apple is a common choking hazard for young children. Soften the rings in the microwave for toddlers under 2, cut them small, and always stay close.

How do I keep apple rings from turning brown?

Brush them with a little lemon juice right after slicing.

Can I make apple donuts ahead?

Slice the rings and dip them in lemon juice up to a day ahead, then add the toppings just before serving.

Are apple donuts gluten-free?

Yes, as written. They're made from apple, yogurt or seed butter, fruit and seeds. Check the labels on your packaged ingredients.

Want more ideas like this? We add new toddler recipes every morning. Follow Fun Toddler Recipes on Pinterest.

โ†‘